Lap-fai Lee and Eat Vietnam have joined forces to present a Chinese New Year pop-up at Loaf on Thursday 15th February, doors at 6:30pm — until we sellout!
The menu is as follows:
Hainan Chicken Rice — Ginger scallion oil, chilli sauce — £8.50
Cha Ca Hanoi — Turmeric & dill fried fish, Vietnamese herbs, rice noodles — £7.50
Sichuan chilli wontons — Pork and prawn filling, red oil — £5
Monks Hotpot — Stew of shiitake, vegetables and fat choi (vegan) — £5
Deep fried bao doughnuts — Condensed milk, oolong syrup — £4
Plain steamed rice — £2
Wrap up warm for the queue party! No pre-orders — first come, first serve.